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Introduction to Cheesemaking at Home

Learn to make your own homemade cheese on our family farm.


Introduction to Cheesemaking at Home

Join Dawn Kay this spring and learn how to make your own cheese using pasteurized milk. We will make a fresh cream cheese and squeaky cheese curds!    

May 14, 2022

11:00 am - 4:00 pm


Class size is limited to 8 maximum, and will be filled on a first come basis.

Registration will be complete once payment is received by e-transfer to

Spend the day on our farm and learn to make your own cheese.

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Soft Cheese and Jam
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